Experiences
Monday, November 24 | 5:00 pm
Whiskey Apéritif Hour with Curated Plates
Enjoy a welcome cocktail and 4 drams of allocated whiskey.
Food pairings curated by Chef & Owner George Casalicchio.
Stay tuned for complete menu.
$125 plus tax and gratuity
Monday, December 8 | 5:30 PM
Annual Truffle Dinner
Join us for our fourth annual truffle wine dinner!
This year we will be highlighting Travaglini Winery with an amuse followed by four courses.
Truffles have a strong earthy flavor & aroma, usually described as umami which our chefs will prepare unique and elegant dishes.
Dinner Menu to be announced, call for more details.
5:30pm
$350 plus tax & gratuity
Monday, December 22 | 5:00 pm
Winter Cocktail Class with Curated Plates
Monica, our Beverage Manager and resident Mixologist, will provide a hands on high energy class where you will learn to make some amazing Holliday Cocktails each paired with a specialty dish.
Bar Area Seating
$99 plus tax & gratuity