Experiences
Monday, March 16 | 5:00 pm
Spring Whiskey Apéritif Hour
Enjoy a welcome cocktail featuring Castly & Key Wheated followed by 4 drams of allocated whiskey*.
Food pairings curated by Chef & Owner George Casalicchio.
$125 plus tax and gratuity
*Whiskey's pictured represent tasting menu in order.
Wednesday, March 25 | Before 6:00 PM
Cru Night
Cru Night, presented by Winebow Imports is an event that unites dozens of restaurants, simultaneously from across the country to celebrate ONE exceptional single-vineyard for ONE single evening.
This year we’re celebrating Castello Di Bossi Corbaia 2022.
Join us for a celebratory and complimentary toast during dinner.
Available before 6:00 pm and in our beautiful bar area.
Monday, March 30 | 5:45 PM
Spring in France
Celebrate the bounty of the Lowcountry with a special Spring Wine Dinner at Chez Georges Bistro & Bar.
This seasonal experience highlights the first harvests of spring, thoughtfully paired with exceptional wines chosen with intention and inspired by classic French bistro cuisine.
Each course tells a story of our local farms, waterways, and traditions to bring the flavors of our region to the table with a touch of France.
Join us for an evening of fresh ingredients, beautiful wines, and the spirit of the Lowcountry in every bite.
Menu is being crafted, Stay tuned for updates.
$125 plus tax & gratuity