Experiences

Upcoming experiences at Chez Georges are listed below and updated frequently. Reservations booked through OpenTable.

Wednesday, March 19 | 5:00 PM

Apéritif Wine Hour with Curated Cheese Board

Located in our beautiful bar area we will be serving a curated cheese board to accompany our featured wines from Mollydooker Wines.

Mollydooker Wines is a family owned winery, founded by Sarah and Sparky Marquis in 2006.

We are very excited to be serving these, see you Wednesday.

$75 plus tax and gratuity

Reservations

Monday, March 24 | 5:45 PM

Coastal France Wine Dinner

We will be keeping to the Coast in our next Wine Dinner. Coastal France, particularly the French Riviera (Côte d'Azur), boasts a mild, sunny climate with around 300 days of sunshine annually. The Côte d'Azur is known for its diverse landscapes, from cliff to beach where we will be soaking it all in.

The six course dinner was developed by Chef George Casalicchio and wines Curated by Beverage Manager Monica Collins.

Menu

$140 plus tax and gratuity

Reservations