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Holmes Cay Aperitif Hour - 12/22
DINNER MENU
H'ORS D'OUVRES
ESCARGOTS
baked snails, house garlic herb butter sauce, crispy leek, toasted baguette........18
SOUPE A L’OIGNON
classic french onion soup, braised oxtail, gruyere, crouton........16
TARTARE DE BŒUF*
prime beef tartare, shallots, chive, caperberries, quail egg, au poivre & tallow aioli, potato pave...............26
TARTE FLAMBÉE
forged mushrooms, caramelized onion, humboldt fog & gruyere, house made alsatian flat bread, fine herbs…….....19
forged mushrooms, caramelized onion, humboldt fog & gruyere, house made alsatian flat bread, fine herbs…….....19
FOIE GRAS
chef inspired daily offering.............mkt
HUÎTRE
daily offering of oysters ...................mkt
daily offering of oysters ...................mkt
ASSIETTE DE FROMAGE
selection of artisanal cheese, house jam, fruits, nuts, lavash cracker.......39
(2 to 3 ppl)
SALADES
FEULLIES
carolina grown lettuce leaves, cucumber, carrot, pickled radish, toasted sunflower seeds, black currant-champagne vinaigrette.........................................17
POIRE
farm lettuce, local pears, goat cheese, roasted pistachios , pear champagne vinaigrette.......................18
farm lettuce, local pears, goat cheese, roasted pistachios , pear champagne vinaigrette.......................18
BISTRO
mixed lettuce, bacon lardon, poached egg, brown butter crouton, dijon sherry lemon vinaigrette...........19
MOULES-FRITES
PROVENCAL
tomato, splash of white wine, garlic, capers, olives, herbes de provence....27
SUD-EST
vadouvan curry, lemongrass-coconut cream, coriander, sweet peppers........27
ENTRÉES
POULET
frenched chicken breast, potato gratin, asparagus, sauce veronique...........................................................38
frenched chicken breast, potato gratin, asparagus, sauce veronique...........................................................38
MÉROU
black grouper, cauliflower puree, roasted brussels sprouts, fennel saffron crème….....……….43
black grouper, cauliflower puree, roasted brussels sprouts, fennel saffron crème….....……….43
AGNEAU
freedom farm braised lamb pave, roasted stone fruits, frenched mashed potato, french cabbage salad, golden raisin, plum gastrique......................................................45
freedom farm braised lamb pave, roasted stone fruits, frenched mashed potato, french cabbage salad, golden raisin, plum gastrique......................................................45
SKATE GRENOBLOISE
pan seared skate wing, herb potato, roasted local squash, brown butter caper herb sauce………………..........................39
pan seared skate wing, herb potato, roasted local squash, brown butter caper herb sauce………………..........................39
CASSOULET
a daily interpretation of the hearty braised stew, mixed beans, topped with confit chicken leg, lemon herb bread crumb crust.....................................................37
a daily interpretation of the hearty braised stew, mixed beans, topped with confit chicken leg, lemon herb bread crumb crust.....................................................37
POISSON DU JOUR
selection of the best fish available............................................mkt
selection of the best fish available............................................mkt
+ADD THREE OUNCES OF PAN SEARED FOIE GRAS........29
STEAK FRITES
prime steak, crispy fries, choice of bearnaise or bordelaise
Prime 10 oz. New York Strip.....................48
Center Cut Prime 8 oz. Filet..........................59
SPÉCIALITÉS DE LA MAISON
BŒUF BOURGUIGNON
short rib, local carrots, potato, pearl onion, foraged mushroom, orange gremolata, black truffle port reduction................46
short rib, local carrots, potato, pearl onion, foraged mushroom, orange gremolata, black truffle port reduction................46
CANARD
duck two ways: seared magret duck breast, squash fondot, tayberry compote, leg confit, spinach & lardon, roasted mushroom cognac cream....................................................................49
duck two ways: seared magret duck breast, squash fondot, tayberry compote, leg confit, spinach & lardon, roasted mushroom cognac cream....................................................................49
GARNITURES
FRITES
crispy fries, garlic aoli........8
CHOUX DE BRUXELLES
brussels sprouts, grated cheese, lardon, spring onion aioli....12
brussels sprouts, grated cheese, lardon, spring onion aioli....12
ÉPINARD
sauté spinach, garlic.....13
sauté spinach, garlic.....13
GRATIN DE POMMES DE TERRE
thinly sliced potato, cream, butter, garlic and cheese......12
thinly sliced potato, cream, butter, garlic and cheese......12
CARROTTES
heirloom roasted carrots, nuts, honey....13
heirloom roasted carrots, nuts, honey....13
LES COCKTAILS
LE CABARET
vodka / cucumber / lime /toasted fennel seed / grapefruit bitters / absinth mist........16
D'ARC
larceny bourbon / herbal peach / earl grey / agave nectar / angostura / orange twist........16
DANCING MONKEY
larceny bourbon / herbal peach /
earl grey / agave nectar / angostura / orange twist.......16
earl grey / agave nectar / angostura / orange twist.......16
CROCHET ROUGE
savage & cooke rye / punt de mes / luxardo
maraschino originale / cherry.....16
maraschino originale / cherry.....16
LA RESISTANCE
pinnix gin / mt rigi alps liqueur / local fresh blackberries /
cinnamon syrup / fresh lemon......16
AVEC BISSONNETTE
cinnamon syrup / fresh lemon......16
AVEC BISSONNETTE
old overholt rye / pierre ferrancd cognac / b & b / sweet vermouth / orange bitters / orange peel........17
BEBE MAIS OLD FASHIONED
baby jane bourbon / housemade vanilla corn syrup /
“pooter” smoke bitters / orange peel.....16
baby jane bourbon / housemade vanilla corn syrup /
“pooter” smoke bitters / orange peel.....16
MARGUERITE DE SANTIAGO
ten to one caribbean rum / herbal liqueur / fresh lime /
house made demerara syrup / dehydrated lime...... 16
house made demerara syrup / dehydrated lime...... 16
B BARDOT
malfy limone gin / house made lavender cordial / vanilla & lavender honey / fresh lemon / dehydrated lemon........16
EAU DE ROSÉ FRENCH 75
mirabeau rosé gin / house made rose water & lemon simple syrup / crémant de loire / lemon twist.....16
ANY OF OUR COCKTAILS MAY BE "SMOKED".....20
BIÈRES
FRENCH ALE........8
LOCAL 'SEASONAL' BLONDE........8
LOCAL LAGER........8
LINCOLN & SOUTH ”SEASONAL” IPA.....9
LINCOLN & SOUTH BEACH CITY PILSNER.......9
STELLA ARTOIS.......8
GINGER'S REVENGE FIG & VANILLA......9
GINGER'S REVENGE FIG & VANILLA......9
MILLER HIGH LIFE PONY.......4
MICHELOB ULTRA......8
CHEZ'S NA......8
AMUSANT ET SAVOUREUX
HOUSE MADE LIMONCELLO....12
WHISKEY FLIGHT
ask about our daily selection of whiskeys......45
ask about our daily selection of whiskeys......45
non-alcoholic
PUTTIN' ON THE SPRITZ.....14
bare zero proof tequila/ yuzu /
betty buzz meyer lemon soda
LIMONADE A LA LAVANDE
lavender syrup / coconut puree /
fresh lemon / water......14
*Consuming raw or under cooked meats, fish, shellfish, or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.